Apricot Kernel Oil | Benefits of Apricot kernel Oil | How to Use?

The Premium Quality Organic Apricot Kernel Oil, 100% Pure, Virgin, unrefined, is organically extracted at room temperature by cold pressing method. No refinement, useful elements of oil conserved. Apricot plants are naturally grown in the farm through biodynamic farming, seeds are handpicked, processed by the cold pressing method, and packed by Organic Aprico.

The apricot is a small significant seed found inside the stone of an apricot. This seed is regarded as a superfood and many researchers conclude that apricot kernels have cancer-fighting and detox-enhancing properties. This kernel is also used to extract oil and other natural remedies used for skincare and other medical purposes.

Organic Aprico has a true understanding of the production of pure apricot oil by cold pressing. The apricot trees are proudly grown in Skardu Gilgit Baltistan one of the best climates in the world. We grow apricot trees in organic farms practicing organic farming providing stream water and pollution-free climate and the height of the region adds value to the product.
Organic Aprico’s Apricot kernels oil has all essential elements; which is a great source of VITAMIN E and K, essential antioxidants such as caffeic acid and various catehonins. (Via Doctor NDTV)
Apricot kernels that are used for oil production are pesticide and herbicide-free, unpasteurized, and sun-dried in the natural environment.

Apricot Kernel Oil Benefits

• Augments Hair Health
• Prevents Cancer
• Treats Acne
• Supports Heart Heath ( via Doctor NDTV)

Apricot Kernel Oil Benefits for Skin

• Anti Aging Oil
• Moisturises and Hydrates the Skin
• Refines Pores on the Skin
• Help in Skin Regeneration (via Loving Essential Oil)

Apricot Kernels Oil Benefits for Hair

• Reduces Dryness
• Eliminates Scalp
• Supports Hair Growth
• Peel off Dandruff and Acne (via Loving Essential Oil)

Can be Use for Cooking

• No trans- fat
• Elevated in Monounsaturated Fats
• Abundant in Oleic Acid
• Source of Omega-9 Fatty Acid
• High Smoke Point
• Flavour is mild would not effect on the aroma and taste of dishes (via LIVESTRONG)

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