Certifications & Lab Reports
Every batch is tested by independent labs and certified to international standards. Full transparency, no exceptions.
Company Registration
Licensed and registered for extraction and export of Himalayan shilajit.

International Certifications
GMP, HACCP and Halal certified — meeting the highest standards of manufacturing, food safety and religious compliance.

GMP Certification
Good Manufacturing Practice certification ensures every stage of production — from raw material handling to final packaging — meets strict quality and safety standards.
- ISO-based manufacturing standards
- Documented quality control procedures
- Regular internal and external audits
- Full traceability of every batch

HACCP Certification
Hazard Analysis and Critical Control Points certification identifies and controls potential food safety hazards at every stage of the production process.
- Systematic hazard analysis
- Critical control points monitored
- Preventive measures for biological, chemical and physical hazards
- Validated by independent auditors

Halal Certification
Halal certified by a recognized authority, confirming the product complies with Islamic dietary laws and is permissible for consumption.
- No alcohol or prohibited substances used
- Clean processing environment
- Approved by certified Halal body
- Valid and up to date
Independent Lab Reports
Tested by Micro Quality Lab (California), PCSIR (Lahore) and Eurofins (International). Every result is independently verified.

Fulvic Acid Content
Independent verification of fulvic acid concentration — the primary active compound in shilajit that drives its health benefits.

Fulvic Acid — California
Second independent confirmation from a US-based laboratory, ensuring the fulvic acid content is consistent across tests.

Heavy Metals Test
Tests for lead, mercury, arsenic and cadmium. Our shilajit is free from dangerous heavy metals — a common problem with unprocessed alternatives.

Microbiological Test
Tests for total plate count, yeast, mould and pathogenic bacteria. Confirms our product is clean and safe for consumption.

Aflatoxin Test
Aflatoxins are toxic compounds produced by certain moulds. Our sun-dried process and strict quality controls ensure zero aflatoxin contamination.
What this means for you
Every jar of Organic Aprico shilajit comes with proof.
Every batch tested
No batch leaves our facility without passing all lab tests.
Multiple labs
Results verified by labs in California, Lahore and internationally.
Full transparency
Download any certificate or lab report — nothing hidden.
Certified standards
ISO, GMP, HACCP and Halal — internationally recognized.